More lightly & More pleasure in your cheese life style
Since 1967, Nippon Mycella founded, it's been for about 40 years. Recentry, Japanese cheese market has been increasing, and then it's been many European natural cheese information available. Long history and tradition for natural cheese in Europe, Nippon Mycella would introduce more European natural cheese in Japan, and we would contribute to Japanese and European market's prosperity.
- Importing and distributing natural cheese
- Processing Natural cheese
- Promotion Event
- Direct shop operation "Cheese On The Table"